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Trolls Trail Ski Experience

Trolls Trail Ski Experience

Trolls Trail Ski Experience

Trolls Trail Ski Experience

Trolls Trail Ski Experience

Trolls Trail Ski Experience

Trolls Trail Ski Experience

Trolls Trail Ski Experience

Trolls Trail Ski Experience

Trolls Trail Ski Experience

Explore the Trolls Trail in winter

Experience the magic of Norway’s famous Trolls Trail, condensed into a relaxed, ski journey that is perfect for Intermediate cross-country skiers. Enjoy the highlights of this legendary route without committing to the full-scale adventure. Perfect for building skills, confidence, and a taste of Norway’s winter wilderness.

A wonderful opportunity to cross-country ski while enjoying views to the stunning Rondane mountains in Norway. This trip, focused on classic-style track skiing, is perfect for improving your technique while experiencing the joy of journeying on Nordic skis.

Highlights

  • Improve your skiing with a BASI Approved Nordic Ski School
  • Fully qualified BASI Nordic Ski Instructor/International Mountain Leader
  • Experience a ski journey through a remote and beautiful landscape
  • Improve your ski technique while cruising the numerous ski tracks
  • All meals included, breakfast, packed lunch and dinner
  • Transfer of your luggage from lodge to lodge
  • No ski pass required, the tracks are free

We stay in three different mountain lodges, linking them with relaxed ski journeys which can be extended or shortened, allowing for full flexibility. Think of it as the Trolls Trail in miniature! Ideal preparation for longer, more challenging future adventures.

Holiday Reviews


"I would recommend Tracks to Trails anyone considering a cross country ski trip to Norway."

By Kathryn, USA | 27 February 2025

Tracks and Trails were outstanding in their organisation pre trip and then throughout the trip. The teaching was personalised, appropriate and thorough. Attention to safety was clear. Our whole ... family felt comfortable and well catered to throughout with honest and relevant advice regards level and options. It’s not an easy activity and the conditions can be harsh and uncomfortable but it was a great privilege and pleasure to be able to experience this with experienced and capable guidance. A wonderful experience. Thank you.

By Anna, UK, 2025 | 23 February 2025
I enjoyed the combination of staying in places for two or three nights at a time and skiing to the next place, this being the highlight of the holiday. The trip was well thought out -  in that initially the terrain was more ... level, gradually becoming more undulating as our skills improved. Emily was very good as an instructor , she was very positive , personable, extremely patient , tactful and understanding and really helped to improve our skills and confidence as the week progressed.

By Lyn, UK, 2024 | 20 March 2024

Stunning scenery and a wonderful variety of ski trails through woods, across lakes, following streams and across mountain plateau. I took advantage of the opportunity to ski some extensions most days. Emily was a ... wonderfully thoughtful and helpful instructor throughout.

By Martin, England, 2023 | 04 August 2023

I was slightly apprehensive ahead of the trip, uncertain if I would be skilled enough and keep up with the rest of the group . However, Emily's instruction and encouragement made it all work for me. A wonderful, albeit ... tiring, experience in a beautiful part of Norway. I felt a true sense of achievement when the we reached the end of the trip.

By Sheila, UK, 2023 | 11 April 2023

Excellent trip. It was great to combine a couple of hours of skills training followed by an actual ski loop from the very first day. Emily the instructor/guide was excellent. The landscape we were travelling through was ... amazing and my favourite moment was skiing 2.5km over a frozen lake.

By Stephen, Ireland, 2023 | 11 April 2023

One of our most enjoyable holidays, made by the superb weather, our lovely guide, Emily and a great group. Stunning views with a wonderful variety of wooded tracks and sking on the plateau, plus delicious food throughout ... the trip.

By Clare, England, 2022 | 09 March 2022
From  £2,295

Grade: Intermediate

READ GRADE DESCRIPTION

At a Glance

Holiday Type Cross Country Skiing, Point to Point Track Skiing
Duration 8 Days
Group Size 4-8
Minimum Age 18
Maximum Altitude 1485m (4870ft)
Countries Visited Norway
Meet In Otta, Norway

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Dates and Prices

2027 Departures
Code Start Date Return Date Duration Price Status  
TTE1 06 Feb 2027
Saturday
13 Feb 2027
Saturday
8 days £2,295
Deposit: £700
Fully Booked
TTE2 06 Mar 2027
Saturday
13 Mar 2027
Saturday
8 days £2,295
Deposit: £700
Fully Booked
2028 Departures
Code Start Date Return Date Duration Price Status  
TTE1 05 Feb 2028
Saturday
12 Feb 2028
Saturday
8 days £2,430
Deposit: £700
Spaces Available Book Now
TTE2 04 Mar 2028
Saturday
11 Mar 2028
Saturday
8 days £2,430
Deposit: £700
Spaces Available Book Now
What's Included
  • Breakfast and dinner, based on two sharing a room
  • Seven packed lunches during the week
  • Services of a Nordic Ski Teacher/International Mountain Leader
  • Transfers from Otta train station to our hotel at Hovringen
  • Transfers from Hovringen to the train station at Otta
  • Luggage transfers (1 x bag per person)
  • Supply of grip waxes if required
  • Free use of the ski trails
What's Not Included
  • Ski hire if required 
  • Travel Insurance - required
  • Travel to & from meeting point
  • Miscellaneous personal spending

Itinerary

DAY 1
Arrival

Today you will be picked up at Otta railway station for the 35 minute journey to your mountain lodge. Please refer to the notes on 'Arrival & Departure' in the Trip Information section. This evening your guide will give a briefing on the trip and answer any questions you might have. 

DAY 2
Høvringen Day Tour

Our hotel is situated in the middle of a network of maintained cross-country ski tracks, with some going past the door. The terrain is ideal for 'Improvers', in other words those who have done three or four days previous cross-country skiing instruction and who now want to progress in terms of technique with a view to undertaking a ski journey through this beautiful landscape. The Rondane features birch woodland, and gentle hills, and provides a great venue for cross-country skiing on the border of the Rondane National Park. Time on skis will be 5-6 hours per day covering approximately 15-25 km (9.4-15.6 miles) with an occasional shorter day when we may focus on skills. longer day. We will spend time each morning looking at ski technique, followed by a journey when we can enjoy the mountain views. Overnight: Høvringen

DAY 3
Høvringen Day Tour

Today we spend time in the morning doing some 'warm up' exercises to ease our muscles into action, then it's back onto the snow to revisit yesterday's skill sessions. With ski tracks right outside the ski room door we never have to go far to enjoy the 'white stuff'. This morning we will also aim to take a short film of each person skiing, but only if you wish it. Being able to study film of how you are moving is a wonderful aid to understanding your position on the skis. If  you would like to be filmed, and many people do, review of any footage will be done privately in a 1:1 session with your Ski Instructor. We spend the rest of the day cruising around the network of trails, taking in the views, before retiring to our mountain lodge for a few hours of relaxation before dinner. Overnight: Høvringen

DAY 4
Høvringen to Putten Seter

Today we head further into the mountains to an ancient farm where we will spend the night at Putten Seter. The Norwegian landscape is sparsely populated, and features many small hamlets, and farming communities and Putten Seter is a perfect example of this with a collection of wooden cabins. There are few non-Norwegian visitors to these parts which is without doubt one of the joys of exploring on skis. If you care to watch our short film clip on this trip page you will hear Lindsay, one of our ski instructors, talking about the range of wildlife to be found in the Rondane. The joy of this ski area is that there are many options to reach our overnight destinations. Your instructor will decide on the route for this day based on how the group are skiing. On the way we will provide help and tips to further improve your cross-country skiing. Overnight: Putten Seter

DAY 5
Putten Seter Day Tour

Today we are most likely to take to the hills around Putten Seter in a bid for excellent views and also to encourage skill development with regard to descents and ascents on your skis. It is crucial to gain confidence on both the uphills and downhills to allow you to make progress and to allow you to thoroughly enjoy cross-country skiing without fear of stopping and controlling your speed. There are a number of loops that can be done around Putten and we will make a decision based on how everyone is progressing. Whatever we do you can be assured of stunning views and a wonderful wilderness experience. Throughout the day your Ski Instructor will be offering tips and encouragement. Once we have had our fill of the outdoors we will retire once again to our cabins at Putten Seter and the hospitality of Anette who runs these traditional mountain cabins. Overnight: Putten Seter

DAY 6
Putten Seter to Smuksjøseter

This morning we head off into the Rondane to a remote mountain lodge which is well known throughout Norway as a great place to enjoy a winter mountain holiday. This is a day of journeying  and as always we will offer coaching and encouragement throughout the day with the aim of developing your skill on cross-country skis. By now you should be starting to get a feel for a point-to-point trip on skis and recognising the commitment to get to the next overnight. Depending on the weather and energy levels of your group the instructor will decide on the best route to get to Smuksjøseter as we have various options. You will have a good incentive for this ski day with a sauna and good food awaiting at the other end. Overnight: Smuksjøseter

DAY 7
Smuksjøseter to Høvringen

This morning we will set out on the final leg of our journey along the Trolls Trail as we ski from Smuksjøseter to our final hotel at Høvringen where we will spend our final night. It is a journey of approximately 8kms (5 miles), though this can be extended for a longer ski. Throughout this week of cross country skiing our aim is to improve your skiing and have you leave this trip with a sense of satisfaction and a view to taking on more challenging mountain ski journeys in the future. On our way today we are often passed by the 'weasel' which is the name given to the Bombardier Snowcoaches. It is quite a sight seeing these old track vehicles hurtling towards us! A true piece of Norwegian mountain history. Once back at our mountain lodge at Høvringen you can relax in the lounge or take a final sauna before we meet for dinner. Overnight: Høvringen

DAY 8
Departure

Today is departure day, and your trip includes a transfer from Høvringen to the railway station at Otta where you can catch the train to Olso and elsewhere. Tracks and Trails services end after the transfer to join your onward travel. Please refer to the notes under 'Arrival & Departure' in the Trip Information. 

It is our aim to complete the proposed itinerary outlined above, however, it may be necessary for our guides/instructors to adjust the daily itinerary based on the weather conditions, group safety and enjoyment. 

Accommodation

We aim to accommodate our guests in well-situated, clean, characterful, family run accommodation. Our trip fees are based on two people sharing a bedroom, what we call a 'twin' means two single beds in one bedroom. If you are booking as a single traveller you will share with someone of the same gender. A single room may be available for your private use, but requires early booking and will incur a supplementary charge. For further details refer to Trip Information > Single Supplements. Our suggested accommodation, listed below, is subject to availability at the time of booking and is an indication of our accommodation, not a guarantee. Note it is unusual to have air conditioning in bedrooms in the mountain areas where our trips take place. If you have any questions about the accommodation please contact us.

On this trip we spend the first three nights in the mountain lodge at Høvringen in en suite rooms with private facilities, two nights at Putten Seter in traditional mountain cabins/apartments with shared toilets and showers, one night at the wonderful Smuksjøseter lodge, normally with en suite private facilities and saunas, and for our final night we return to Høvringen. On this trip single rooms are usually available at our first and final hotel, but are in very short supply at the other two accommodations. Any singles requested will, if they are available, go to those who booked first.

Høvringen Fjellstue, Høvringen - Winter

Mountain Lodge

Høvringen Fjellstue is a traditional mountain lodge with an interior featuring antiques and paintings from past mountain life.

The lounge area is expansive and has beautiful views to the mountains with a range of comfortable armchairs and tables and a log fire - it is the perfect place to gather at the end of our ski day! The rooms at the Høvringen Fjellstue are all en suite, and there is a mixed sauna which was newly renovated in 2024. the lodge is run by Elin whose family have lived at Høvringen for generations. The cross-country ski tracks run past the door of the hotel.

Putten Seter, Høvringen

Mountain Lodge

Putten Seter is a very traditional Norwegian experience offering a range of cabins around a main building which houses the cafe.

Putten Seter sits at 950 m (3116ft) above sea level, at the foot of Formokampen, near Rondane National Park, Putten Seter was once a summer mountain farm, but today caters for skiers and hikers in the Rondane mountains. The cabins provide a good introduction to the kind of accommodation which we often enjoy on point-to-point journeys. Wooden traditional build cabins, with a living room, and a number of bedrooms with shared toilet and shower facilities.

The lodge is run by Anette Svastuen whose family used to graze their livestock at Putten Seter in the summer months. Anette is the 4th generation to run Putten Seter and she offers a warm and friendly welcome in the mountains of the Rondane. There is a sauna where you can warm up after a day in the snow. The cabins, where we will stay, also have a lounge area which is great for gathering for a chat about our day. 

Smuksjøseter Fjellstue, Høvringen

Mountain Lodge

An overnight stay at Smuksjøseter is a wonderful experience. This historic mountain lodge lies in the heart of the mountains and in winter you can only get there on skis or by the snow coach, which is also know as the 'weasel'.

Smuksjøseter has been handed down generation to generation and today is run by Pål Erik who took over from his parents. Today Smuksjøseter is a modern mountain lodge with shower, toilet and broadband in all rooms. The food is all home made, and there is a cosy restaurant to enjoy. The lodge also has a drying room and two saunas for your use.

Trip Information

Arrival & Departure

Arrival

Train To reach the start of the tour in Norway you will travel north by train from Oslo to the town of Otta. At Otta we have one group transfer from Otta train station to our first accommodation which is included in your trip fee. We ask you to plan your flights to take the train from Oslo Gardermoen airport at 1429hrs, arriving at Otta at 1735hrs. This train is normally displayed on the departure board as Trondheim S. This can be done at vy.no, and the ticket downloaded to your phone. Train tickets should be purchased as soon as possible as they can be 'sold out'. Some services may not be available for purchase until 60-90 days before departure.  Details of discounts, including those for Senior Citizens, can be found here

Travelling to Norway by Train There are options for rail travel to Norway from all major European cities. For example from the UK you can overnight in Copenhagen, Denmark, however, there are many possibilities. The easiest way to book is via www.raileurope.com or www.thetrainline.com. If you're travelling from the UK or US then take a look at the multi-day pass travel system provided by Eurail. All the trains have Wi-Fi, charging points and a restaurant car.

You can book each stage as an individual journey. For example travel from London, England, to Brussels, Belgium using the Eurostar www.eurostar.com, these tickets can be purchased up to 6 months ahead of your travel date. Book a train from Brussels, Belgium to Gothenburg, in Sweden, (Gotëborg) adding a stopover in Copenhagen, Denmark. For this you can use the German Railway website. A full day on the train sees you arriving in Copenhagen for an evening walk around the city before dinner if you would like to use this as a stop over. The final leg of your journey is from Gothenburg Central Station, in Sweden, to Oslo, Norway, and this can be booked using Vy the Norwegian rail network website www.vy.no.

Air We recommend flying to Gardermoen airport, Oslo. This is the main airport and is easily accessible from Oslo city. It is also possible to fly to Oslo Torp or Oslo Rygge with Ryanair, but you will need to allow time for the transfer to Olso city centre or Oslo Gardermoen Airport to take the train north. Transfer links to Oslo are to be found on the Torp airport website. 

Departure

We have included a transfer from your accommodation to Otta train station, where you can take the 1131hrs train to Oslo airport, arriving at 1432hrs. Timetables are confirmed 60-90 days before the departure date. Flights should be booked departing from 1630hrs onwards. Tickets for the train can be found here. It would be possible to depart on the evening of the last day of skiing if your flight options dictated this. The transfer fee is included.

Insurance

It is your responsibility to ensure any insurance taken out is appropriate for your trip and the activity you will be undertaking. Tracks & Trails cannot advise on insurance policies or be held responsible if, in the event of a claim, your insurance is inadequate. 

Activity, Injury and Mountain Rescue It is a condition of booking you are insured for mountain rescue, medical expenses, injury, illness, death, cost of repatriation and personal accident risks. The exception to the mountain rescue insurance requirement is if the trip is taking place in the United Kingdom or Norway where mountain rescue is free of charge. Ensure your insurance covers you to the maximum altitude given on your trip itinerary. The maximum altitude can be checked in the 'At A Glance' box on the trip page. 

Trip Cancellation/Curtailment Insurance Insurance should be booked as soon as we confirm your trip is going ahead. Deposit and balance payments are non-refundable unless it is Tracks and Trails who cancel the trip due to a failure to reach the minimum numbers required. In this case we offer a full refund or the option to transfer to another trip.

Baggage Loss/Equipment Damage We advise insurance which covers baggage loss/equipment damage.

All the above is detailed in our Terms and Conditions. For further information on insurance options click here.

Kit List

When packing for a trip in the mountains it is important to have appropriate equipment and clothing. This kit list features items we believe are necessary for the weather you will encounter and accommodation you will be staying in.

Equipment

This trip uses ‘classic’ style track skis. If you are bringing your own skis they must fit in the tracks, so should be a maximum of 66mm at their widest point, but we would advise a maximum of 60mm. You can use track skis which are 'waxing', 'fishscale' or 'skintec'. You can also use track skis with a metal edge, or half metal edge. If in doubt about the suitability of your own skis contact us.

Skis, boots, and poles - can be hired at the start of the trip. The cost of hire is indicated in 'Trip Information'. If you are intending to hire you must inform us as soon as possible as equipment must be booked in advance. The type of ski supplied by the hire shop is provided in the 'Ski Rental and Ski Pass' section of the Trip Information page.

  • Wax Cork and Ski Scraper - only if using 'waxing' skis, these can be bought at the hire shop. If hiring skis you do not require a cork or scraper as they will be 'skintec'.

  • Waxes - if required, these will be supplied by Tracks and Trails

  • Rucksack - 25 to 30 litres with waist and chest strap. You need space to carry your kit, and an item of group kit

  • Rucksack waterproof cover or liner to keep contents dry

  • Water container - 1 litre, drink tubes and bottles stowed on the outside of your rucksack usually freeze in winter

  • Whistle

  • Emergency foil blanket

Clothing

  • Waterproof jacket - essential, this must keep you dry during a day of continuous snowfall or at least as dry as any waterproof jacket ever keeps you!

  • Waterproof trousers - in case of heavy snowfall

  • Trousers - lightweight, windproof and warm

  • Thermal top - long sleeves

  • Thin fleece - long sleeves

  • Waistcoat - fleece/wind stopper

  • Gloves x 2 (one thick and one thin)

  • Over-mittens for colder days can be useful

  • Warm hat

  • Sun hat

  • Head/ear band

  • Duvet jacket (or second warm layer)

  • Scarf or 'Buff' for neck

  • Socks - 2 or 3 pairs

Comfort

  • Lip salve

  • Sunscreen - essential

  • Sunglasses - essential

  • Goggles - or Nordic Ski Visor

  • Snack bars/chocolate

  • Tissues - we recommend biodegradable bags to dispose of rubbish

  • Anti-bacterial hand wash

Personal First Aid

  • Personal medication

  • Blister plasters (e.g. Compeed)

  • Painkillers/anti-inflammatory

  • Glucose tablets/Energy gel

  • 2 x Rehydration sachets - eg Dioralyte

  • Throat lozenges

  • Antiseptic cream/spray

Documentation

  • Mountain Rescue/Ski Insurance documents - compulsory

  • Passport

  • Credit card

  • Cash - Norwegian Kroner

  • GHIC - if travelling from UK for medical cover

Additional Items

  • Slippers for use at accommodation

  • Clothing for use at accommodation

  • Hair dryer if required (it is not standard for Norwegian hotels to provide one)

  • Travel Kettle if required (it is not standard for Norwegian hotels to provide one)

  • Swimwear for the pool and sauna

  • Camera/ Book/Music

  • Toiletries – soap/shower gel; not all accommodation supplies these

  • Ear plugs - if room sharing

  • Small thermos for hot drinks

  • Short gaiters for snowy days, useful but not compulsory

  • Head torch - plus spare batteries, can be useful

  • Padlock - for luggage being transferred

  • Microspikes/boot grippers - optional, for icy conditions on the street/car park

  • Sit mat (optional)

**Supplementary snacks if you follow a gluten free or coeliac diet**

Medium sized kitbag – you must be able to lift your luggage as not all hotels have elevators. Your luggage will be transported between accommodations by taxi and therefore we ask that you restrict your luggage to ONE item.

Leaders are all first aid trained and carry their own first aid kit

 

Ski Equipment and Ski Pass

Skis You can use either a fish scale ski, waxing ski, or skis with integrated 'skins', but we do request that you have metal or half-metal edges for extra control on descents. 

Rental Ski Packs The skis are 'skintec' skis with a half-metal edge, such as the Åsnes Mountain Race 48 Skin and are mounted with a Rottefellar NNN-binding. Skis, poles and boots, will be 1400 NOK for winter 2028 for 6 days hire. There will be a small increase for winter 2028. We ask that you book your equipment directly from the Rondane Ski Centre and a link, with instructions for booking these, will be sent to you once the holiday is confirmed.

Ski Pass There is no charge for using the ski tracks in Norway, and therefore no ski pass is required.

FIS Code of Conduct for Cross-Country Skiers

Your safety while skiing is our priority. All skiers are requested to adhere to the Code of Conduct published by the International Ski Federation, or FIS. The aim is to make you, the skier, aware of how to avoid risks, take responsibility and act thoughtfully while on the cross-country ski tracks. 

  • Respect for others
    A cross-country skier must ski in such a manner that they do does endanger or prejudice others.

  • Respect for signs, direction and running style
    Trail marking signs must be respected on any trail marked with an indicated direction. A skier shall proceed only in that indicated direction and ski in the indicated running style.

  • Choice of trails and tracks
    On cross-country trails with more than one packed track, a skier should choose the right-hand track. Skiers in groups must keep in the right track behind each other. With free running style, skiers shall keep to their right-hand-side of the trail.

  • Overtaking
    A skier is permitted to overtake and pass another skier to the left or right. A skier ahead is not obliged to give way to an overtaking skier, but should allow a faster skier to pass whenever this is possible.

  • Encounter
    Cross-country skiers meeting while skiing opposite directions shall keep to their right. A descending skier has priority.

  • Poles
    A cross-country skier shall make the utmost effort to keep their poles close to their body when near another skier.

  • Control of speed
    A cross-country skier, and especially going downhill, shall always adapt their speed to personal ability and to the prevailing terrain and visibility and to the traffic on the course. Every skier should keep a safe distance from the skiers ahead. As a last resort, an intentional fall should be used to avoid collision.

  • Keeping trails and tracks clear
    A skier who stops must leave the trail. In the case of a fall, they shall clear the trail without delay.

  • Accident
    In case of an accident, everyone should render assistance.

  • Identification
    Everybody at an accident, whether witnesses, responsible parties or not, must establish their identity. 

Group Kit

On many trips there will be an element of 'group kit'. This kit will will be minimal and usually a case of sharing a few lightweight 'survival shelters'. For example, on a week-long trip you may carry a shelter for one day before passing it to the next person. If you are booking a trip in winter there will be a few additional safety items, such as a snow shovel, probe, spare ski pole etc.

Size of Group

For each trip a minimum number of guests is required before we can confirm your trip will go-ahead. Minimum and maximum numbers are displayed in 'At a Glance' on the righthand of the trip page. If you book travel before we have emailed to confirm the trip is guaranteed we cannot be held responsible for any financial loss.

Single Supplements

When booking a holiday as a solo traveller a twin bedded room comprising of two single beds, is booked as standard. This will be with someone of the same gender unless you request to pay extra for your own room. Single rooms are often limited in supply so if you would like to pay a supplement for a single room we urge you to get in touch as soon as possible. This trip has a single supplement of £310 in 2027 and £325 in 2028.

Your Ski Instructor

We go to great lengths to work with first-class ski instructors who are passionate about their work. They will be a BASI qualified, or equivalent, Nordic Ski Instructor. BASI is the British Association of Snowsport Instructors and is one of Europe's leading examining boards for those choosing a career in snow sports. For some trips your ski instructor will hold the national qualification required for the country you are visiting. All are fully qualified, insured, and hold the correct documentation.

In the majority of cases your instructor will also be a qualified International Mountain Leader. IML's are not only qualified to ensure the safe management of the group, but are also a source of knowledge about the local flora and fauna, culture and traditions. Your instructor has complete discretion to make a decision on whether or not to take the advertised route based on the weather and the ability of the members of the group. You can learn more about our guides and instructors at About Us. 

Luggage

On this trip you will have full luggage support. Your luggage will be transported to the next accommodation on our route and you only need to ski with a small rucksack with essential items. Please note we recommend one medium-sized kitbag per person. We will be staying in three different mountain lodges and none of these have a 'lift'. You will need to be able to carry your own bag up several flights of stairs to your bedroom.

Itinerary Statistics

The statistics given on your itinerary relating to ascent, descent and distance should be used as a 'general' indication of the effort required. This is a guideline to help you decide if, based on previous experience, your fitness and stamina are correct for the trip. We ask you to note that the even the most modern of technology can show considerable variations in terms of ascent, descent, and in particular distance.

Maps & Guide Books

Your leader will carry the correct maps and you are not expected to navigate, but if you would like to have a map which shows the itinerary you will find it listed below: 

Calazo: Rondane 1:50,000

Weather

Winter temperatures in Scandinavia are 'according to the locals' becoming warmer, which is why we now run trips in the months of January, and February, as well as the traditional ski touring months of March and April. Even in January when the daylight hours are short we find that we have more than enough time for skiing. There is pleasure to starting your ski day in the sunrise, and skiing back with the sunset. Temperatures in December average -8°Celsius (17.4°F), in January -9.7°Celsius (14.5°F), in February -9.2°Celsius (15.4°F), in March -6.6°Celsius (20.1°F), and in April -2.3°Celsius (27.9°). Temperatures be lower, but rarely below  -15°C (5°F).

We have found over the years that these temperatures have not been unpleasant nor have any guests had problems dealing with the weather as it is generally a 'dry' cold, and of course this helps create great snow and great ski tracks. If we experience a cold snap where temperatures drop then we ensure that everyone is appropriately clothed and kitted out for the ski day. In this respect energy snacks and a thermos with a hot drink are a great comfort.

If you are booked on one of our 'Advanced' or 'Challenging' point-to-point journeys and we experience very cold temperatures eg -15°Celsius (5°F) we would expect you to be able to be efficient and keep moving and to manage your comfort.

Food and Water

Food On our trips we encourage you to experience local tastes and dishes. If you are vegetarian catering for your diet is not generally a problem.  If you have a 'special' diet because of an allergy/intolerance we ask that you make your needs clear on your booking form so we can discuss your requirements with the accommodation. A diet that is not related to an allergy/intolerance or beliefs cannot be catered for. It is simply not possible for mountain accommodation to deal with many variations in diet while providing meals for groups. 

In addition, if you have an allergy/intolerance we would suggest you bring/purchase suitable snacks as a supplement to the picnic lunches. At times finding gluten free bread, for example, can be an issue.  If you would like to discuss the suitability of a trip for a vegan diet, gluten or lactose intolerance please contact us. We request that you do not CHANGE your dietary requirements during the trip as we will have pre-ordered your meals.

Water If the accommodation has a problem with the water supply they will post a sign over the tap indicating that you must not drink the water, otherwise it is normal to drink from the tap. Hotels - It is not uncommon for restaurants to charge for tap water at the evening meal. If this is the case then Tracks and Trails will cover the cost. Mountain Huts - If your trip features a stay in a mountain hut/refuge and the tap water is not potable then Tracks and Trails will cover the cost of bottled water at the evening meal. Sparkling water is not included in this option and any cost should be covered by you.

Currency

Plastic credit or debit cards or smartphone pay systems are increasingly accepted throughout the areas where we run trips. Some countries, such as Norway, are moving towards a cashless society. However, in Europe, in the mountain areas where we run trips, a small amount of cash in the local currency is useful. For example, if you stop at a family-run mountain cafe or farm they may not accept cards or smartphone systems, and cash will be necessary. We recommend having enough cash in the local currency to pay for a few snacks and drinks. Whether to bring cash or not is at your own discretion.

Passport and Visas

A passport with 6 months remaining validity at the end of your stay is generally required. We suggest keeping your passport in your rucksack, and a paper copy of your passport in your luggage. If your trip does not include luggage support carry a paper copy with you, but separate from your passport. You should check passport requirements with the relevant embassy or consulate for the country you are visiting, paying attention to your citizenship. It is your responsibility to ensure that you have the correct travel documents and visas for your holiday. Visa requirements and charges are subject to change without notice.  

NEW European Travel Regulations 2026 If you are travelling to Europe you may be impacted by a change to travel regulations. In the last quarter of 2026, the European Commission will roll out a U.S. style electronic travel authorisation system for visitors from countries that are currently not part of the EU. It is your responsibility to check for updates with regard to the introduction date.

Electricity and Plugs

We recommend you check if you require an adaptor for your electrical items at: Plug, Socket & Voltage by Country

If your trip involves staying in a mountain refuge/rifugio/hut a slimline and lightweight 'battery pack' can be useful for recharging phones etc. This type of accommodation will generally have electricity, but it may be limited in supply, and it is not always possible to charge items.

Tipping your Guide/Instructor

Tracks and Trails pays guides/instructors a fair and appropriate fee for their professional service. If you feel your guide/instructor has provided an excellent service that went 'above and beyond' then it is at the discretion of each guest whether to tip or not.  Guests will often give a tip of between 2 - 5 per cent of the total value of their trip. It is entirely up to you and any gesture will no doubt be appreciated no matter the size. 

Health

Before booking consider whether you expect to be in the appropriate physical condition on the date of your departure to allow you to fully participate in and enjoy your holiday. If you have any doubts because of an illness or injury it would be advisable to check with your doctor. We advise you always carry your insurance documents with details of the Emergency Medical telephone number for your insurance provider, and your policy number. 

GHIC For UK residents travelling to an EU country you should obtain and bring your Global Health Insurance Card (GHIC). The GHIC gives access to state healthcare in Europe either free or at a reduced cost. The GHIC is not a substitute for medical travel insurance.

EHIC If you have a UK European Health Insurance Card (EHIC) it will be valid until the expiry date on the card. Once it expires, you should apply for a GHIC.

Care for the Environment

We feel strongly about protecting the environment and do not encourage the use of single-use plastic items. We would ask that you arrive with a ‘water bottle’ or ‘hydration system’ that can be used repeatedly. We operate a zero tolerance for rubbish, and would ask you to remove all items from the mountain, this includes toilet tissue, and those items you consider to be bio-degradable.

The waste water in mountain huts, also known as refuges/rifugios, often runs into nearby streams and rivers with a potential impact on the eco-system, though in many places steps are now being taken to avoid this. Whether or not your trip involves staying in a mountain hut we would nevertheless recommend you consider nature friendly sunscreens which only contain mineral UV-blocking ingredients such as oxide, and titanium dioxide.

You can read our Sustainable Travel Policy here.

No Surcharge Guaranteed

Working across international boundaries, and with various currencies means the price of our trips can change overnight. We have undertaken to guarantee that once you have paid your deposit the price of your trip is fixed. The website price may increase due to currency fluctuations, but we guarantee that the price advertised on the date of your booking will be maintained. 

Our Partners

We believe in team work, and enjoy working with other small high quality companies. All our trips are organised by Tracks and Trails, but you may be joined by guests from other companies. Partners are carefully selected to ensure they reflect our ethos and standards. By working with other companies your chosen holiday may reach its minimum number earlier, allowing us to guarantee the trip and give you the go-ahead to book your travel. We guarantee that companies with whom we work will offer the same price package. If you have any questions about this policy contact us. 

Fitness Preparation for Winter

If you would like help preparing for your adventure you could consider booking a Quick Fix session with personal trainer Kate Brown. This is aimed at those who want to get ready for any of our winter activities. Your booking with Kate will involve a 45 minute 1:1 video consultation and action plan. You can read more about her ethos and experience here.

We also offer free training videos on our YouTube channel:

Best Strength Workout for XC Skiing | Physio-Approved Ski Prep Exercises

Cross-Country Ski Warm-Up Guide | Essential Mobility & Activation Exercises

Cool Down for XC Skiers | Prevent Injury & Boost Recovery

Or if you would like to read our blog on suggestions for preparing for either cross-country skiing, and snowshoeing click here

Lunches - Norway

On this trip your lunches are included in your trip fee. In Norway it is traditional to make your own packed lunch from the breakfast ingredients. Breakfast is normally a buffet with a large range of food on offer. You will be supplied with paper to wrap your sandwiches, but you might like to bring a lunch box. Bring a thermos flask for hot drinks.